{"id":1114,"date":"2023-12-02T17:20:12","date_gmt":"2023-12-02T17:20:12","guid":{"rendered":"http:\/\/localhost:10003\/?post_type=wprm_recipe&#038;p=1114"},"modified":"2023-12-02T17:20:12","modified_gmt":"2023-12-02T17:20:12","slug":"zucchini-pasta","status":"publish","type":"wprm_recipe","link":"https:\/\/recipetastic.com\/?wprm_recipe=zucchini-pasta","title":{"rendered":"Zucchini Pasta"},"content":{"rendered":"<p>A very easy and quick pasta dish to make. This has been a family favorite for years.<\/p>\n","protected":false},"author":1,"featured_media":74,"template":"","wprm_course":[187],"wprm_cuisine":[194],"wprm_keyword":[255],"wprm_ingredient":[246,248,249,250,251,252,253,254,256],"wprm_ingredient_unit":[207,230],"wprm_glossary_term":[],"wprm_equipment":[],"class_list":["post-1114","wprm_recipe","type-wprm_recipe","status-publish","has-post-thumbnail","hentry","wprm_course-main-course","wprm_cuisine-italian"],"recipe":{"id":1114,"slug":"zucchini-pasta","post_status":"publish","date":"2023-12-02 17:20:12","date_formatted":"Dec 2","post_password":"","post_author":"1","language":false,"type":"food","image_id":74,"image_url":"https:\/\/recipetastic.com\/wp-content\/uploads\/2012\/12\/zucchini-pasta.jpg","pin_image_id":0,"pin_image_url":"https:\/\/recipetastic.com\/wp-content\/uploads\/2012\/12\/zucchini-pasta.jpg","pin_image_repin_id":"","name":"Zucchini Pasta","summary":"<p>A very easy and quick pasta dish to make. This has been a family favorite for years.<\/p>","author_display":"post_author","author_name":"","author_link":"","author_bio":"","cost":"","servings":"4","servings_unit":"","servings_advanced_enabled":"","servings_advanced":{"shape":"round","unit":"inch","diameter":0,"width":0,"length":0,"height":0},"prep_time":"10","prep_time_zero":"","cook_time":"20","cook_time_zero":"","total_time":"0","custom_time":"0","custom_time_zero":"","custom_time_label":"","tags":{"course":[{"term_id":187,"name":"Main Course","slug":"main-course","term_group":0,"term_taxonomy_id":187,"taxonomy":"wprm_course","description":"","parent":0,"count":17,"filter":"raw","term_order":"0"}],"cuisine":[{"term_id":194,"name":"Italian","slug":"italian","term_group":0,"term_taxonomy_id":194,"taxonomy":"wprm_cuisine","description":"","parent":0,"count":7,"filter":"raw","term_order":"2"}],"keyword":[{"term_id":255,"name":"Pasta","slug":"pasta","term_group":0,"term_taxonomy_id":255,"taxonomy":"wprm_keyword","description":"","parent":0,"count":6,"filter":"raw","term_order":"0"}]},"equipment":[],"ingredients":[{"ingredients":[{"uid":1,"amount":"600","unit":"g","name":"Zucchini","notes":"","unit_id":207,"id":246,"link":{"url":"","nofollow":"default","eafl":""}},{"uid":2,"amount":"350","unit":"g","name":"Bow Tie Pasta","notes":"","unit_id":207,"id":256,"link":{"url":"","nofollow":"default","eafl":""}},{"uid":3,"amount":"2","unit":"tbsp","name":"olive oil","notes":"","unit_id":230,"id":248,"link":{"url":"","nofollow":"default","eafl":""}},{"uid":4,"amount":"1","unit":"tbsp","name":"Small Salted Capers","notes":"","unit_id":230,"id":249,"link":{"url":"","nofollow":"default","eafl":""}},{"uid":5,"amount":"1","unit":"tbsp","name":"Grated Lemon Rind","notes":"","unit_id":230,"id":250,"link":{"url":"","nofollow":"default","eafl":""}},{"uid":6,"amount":"","unit":"","name":"Sea Salt","notes":"","id":251,"link":{"url":"","nofollow":"default","eafl":""}},{"uid":7,"amount":"2","unit":"tbsp","name":"Chopped Parsley","notes":"","unit_id":230,"id":252,"link":{"url":"","nofollow":"default","eafl":""}},{"uid":8,"amount":"","unit":"","name":"Course Ground Black Pepper","notes":"","id":253,"link":{"url":"","nofollow":"default","eafl":""}},{"uid":9,"amount":"","unit":"","name":"Parmigiano","notes":"grated","id":254,"link":{"url":"","nofollow":"default","eafl":""}}],"name":"","uid":-1}],"instructions":[{"instructions":[{"uid":0,"name":"","text":"Trim the zucchini, descarding the ends, then grate coarsely on a box grater.","image":0,"ingredients":[]},{"uid":1,"name":"","text":"Cook the pasta in plenty of salted boiling water until al dente, about three minutes.","image":0,"ingredients":[]},{"uid":2,"name":"","text":"Heat the oil in a non-stick frying pan and add the zucchini, capers, lemon rind and sea salt.","image":0,"ingredients":[]},{"uid":3,"name":"","text":"Toss well over medium heat for 5 minutes until soft and hot.","image":0,"ingredients":[]},{"uid":4,"name":"","text":"Drain the pasta, reserving a ladleful of pasta water. Add the pasta to the pan and toss well over medium heat, adding a little pasta water if necessary.","image":0,"ingredients":[]},{"uid":5,"name":"","text":"Divide between four warm plates, add a small knob of butter and scatter with parsley and black pepper.","image":0,"ingredients":[]},{"uid":6,"name":"","text":"Serve with parmigiano.","image":0,"ingredients":[]},{"uid":7,"name":"","text":"<p>Enjoy.<\/p>","image":0,"ingredients":[]}],"name":"","uid":-1}],"ingredients_flat":[{"uid":1,"amount":"600","unit":"g","name":"Zucchini","notes":"","unit_id":207,"id":246,"type":"ingredient","link":{"url":"","nofollow":"default","eafl":""}},{"uid":2,"amount":"350","unit":"g","name":"Bow Tie Pasta","notes":"","unit_id":207,"id":256,"type":"ingredient","link":{"url":"","nofollow":"default","eafl":""}},{"uid":3,"amount":"2","unit":"tbsp","name":"olive oil","notes":"","unit_id":230,"id":248,"type":"ingredient","link":{"url":"","nofollow":"default","eafl":""}},{"uid":4,"amount":"1","unit":"tbsp","name":"Small Salted Capers","notes":"","unit_id":230,"id":249,"type":"ingredient","link":{"url":"","nofollow":"default","eafl":""}},{"uid":5,"amount":"1","unit":"tbsp","name":"Grated Lemon Rind","notes":"","unit_id":230,"id":250,"type":"ingredient","link":{"url":"","nofollow":"default","eafl":""}},{"uid":6,"amount":"","unit":"","name":"Sea Salt","notes":"","id":251,"type":"ingredient","link":{"url":"","nofollow":"default","eafl":""}},{"uid":7,"amount":"2","unit":"tbsp","name":"Chopped Parsley","notes":"","unit_id":230,"id":252,"type":"ingredient","link":{"url":"","nofollow":"default","eafl":""}},{"uid":8,"amount":"","unit":"","name":"Course Ground Black Pepper","notes":"","id":253,"type":"ingredient","link":{"url":"","nofollow":"default","eafl":""}},{"uid":9,"amount":"","unit":"","name":"Parmigiano","notes":"grated","id":254,"type":"ingredient","link":{"url":"","nofollow":"default","eafl":""}}],"instructions_flat":[{"uid":0,"name":"","text":"Trim the zucchini, descarding the ends, then grate coarsely on a box grater.","image":0,"ingredients":[],"type":"instruction","image_url":"","image_link":"","image_tooltip":""},{"uid":1,"name":"","text":"Cook the pasta in plenty of salted boiling water until al dente, about three minutes.","image":0,"ingredients":[],"type":"instruction","image_url":"","image_link":"","image_tooltip":""},{"uid":2,"name":"","text":"Heat the oil in a non-stick frying pan and add the zucchini, capers, lemon rind and sea salt.","image":0,"ingredients":[],"type":"instruction","image_url":"","image_link":"","image_tooltip":""},{"uid":3,"name":"","text":"Toss well over medium heat for 5 minutes until soft and hot.","image":0,"ingredients":[],"type":"instruction","image_url":"","image_link":"","image_tooltip":""},{"uid":4,"name":"","text":"Drain the pasta, reserving a ladleful of pasta water. Add the pasta to the pan and toss well over medium heat, adding a little pasta water if necessary.","image":0,"ingredients":[],"type":"instruction","image_url":"","image_link":"","image_tooltip":""},{"uid":5,"name":"","text":"Divide between four warm plates, add a small knob of butter and scatter with parsley and black pepper.","image":0,"ingredients":[],"type":"instruction","image_url":"","image_link":"","image_tooltip":""},{"uid":6,"name":"","text":"Serve with parmigiano.","image":0,"ingredients":[],"type":"instruction","image_url":"","image_link":"","image_tooltip":""},{"uid":7,"name":"","text":"<p>Enjoy.<\/p>","image":0,"ingredients":[],"type":"instruction","image_url":"","image_link":"","image_tooltip":""}],"video_id":0,"video_embed":"","video_thumb_url":"https:\/\/recipetastic.com\/wp-content\/uploads\/2012\/12\/zucchini-pasta-200x200.jpg","notes":"","nutrition":[],"custom_fields":[],"ingredient_links_type":"global","unit_system":"default","rating":{"count":"0","average":"0","comment_ratings":false,"user_ratings":false},"parent_post_id":0},"wprm_parent_post_id":"","_links":{"self":[{"href":"https:\/\/recipetastic.com\/index.php?rest_route=\/wp\/v2\/wprm_recipe\/1114","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/recipetastic.com\/index.php?rest_route=\/wp\/v2\/wprm_recipe"}],"about":[{"href":"https:\/\/recipetastic.com\/index.php?rest_route=\/wp\/v2\/types\/wprm_recipe"}],"author":[{"embeddable":true,"href":"https:\/\/recipetastic.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"version-history":[{"count":0,"href":"https:\/\/recipetastic.com\/index.php?rest_route=\/wp\/v2\/wprm_recipe\/1114\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/recipetastic.com\/index.php?rest_route=\/wp\/v2\/media\/74"}],"wp:attachment":[{"href":"https:\/\/recipetastic.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1114"}],"wp:term":[{"taxonomy":"wprm_course","embeddable":true,"href":"https:\/\/recipetastic.com\/index.php?rest_route=%2Fwp%2Fv2%2Fwprm_course&post=1114"},{"taxonomy":"wprm_cuisine","embeddable":true,"href":"https:\/\/recipetastic.com\/index.php?rest_route=%2Fwp%2Fv2%2Fwprm_cuisine&post=1114"},{"taxonomy":"wprm_keyword","embeddable":true,"href":"https:\/\/recipetastic.com\/index.php?rest_route=%2Fwp%2Fv2%2Fwprm_keyword&post=1114"},{"taxonomy":"wprm_ingredient","embeddable":true,"href":"https:\/\/recipetastic.com\/index.php?rest_route=%2Fwp%2Fv2%2Fwprm_ingredient&post=1114"},{"taxonomy":"wprm_ingredient_unit","embeddable":true,"href":"https:\/\/recipetastic.com\/index.php?rest_route=%2Fwp%2Fv2%2Fwprm_ingredient_unit&post=1114"},{"taxonomy":"wprm_glossary_term","embeddable":true,"href":"https:\/\/recipetastic.com\/index.php?rest_route=%2Fwp%2Fv2%2Fwprm_glossary_term&post=1114"},{"taxonomy":"wprm_equipment","embeddable":true,"href":"https:\/\/recipetastic.com\/index.php?rest_route=%2Fwp%2Fv2%2Fwprm_equipment&post=1114"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}